THE ORIGINAL CHUBBY’SMEXICAN FOOD · BURGERS · GREEN CHILE

EDITORIAL GUIDES

Food & Dining Articles

Practical information connected to the restaurant and its menu.

GUIDE

What Is Green Chile? A Guide to the Sauce, Stew, and Flavor

Learn what green chile is, what gives it its distinctive flavor, how it differs from chili, and why it is served over burritos, fries, eggs, and more.

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GUIDE

What Is a Smothered Burrito? A Guide to the Saucy, Plated Style

Learn what makes a burrito smothered, how it differs from a regular handheld burrito, what may go inside and on top, and how to choose your order.

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GUIDE

What Is a Mexican Hamburger? A Guide to Denver’s Burrito-Style Dish

Learn what a Denver-style Mexican hamburger is, how the burger-and-burrito combination is assembled, and how it differs from a standard hamburger.

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GUIDE

What Is a Chile Relleno? A Guide to the Stuffed Pepper Dish

Learn what a chile relleno is, how the stuffed pepper is prepared, what fillings and coatings may be used, and how it can become a burrito filling.

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GUIDE

Taco vs. Tostada: What Is the Difference?

Compare tacos and tostadas by tortilla shape, texture, toppings, and eating style so you can understand the difference and choose confidently.

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GUIDE

Enchilada vs. Burrito: What Is the Difference?

Compare enchiladas and burritos by tortilla, construction, sauce, filling, and serving style, including how a smothered burrito fits in.

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GUIDE

What Is a Torta? A Guide to the Mexican Sandwich

Learn what a Mexican torta is, how its bread and fillings shape the sandwich, and how a torta differs from tacos, burritos, and burgers.

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GUIDE

Horchata vs. Jamaica: What’s the Difference?

Compare horchata and agua de Jamaica by ingredients, flavor, texture, appearance, sweetness, and the foods each Mexican drink can complement.

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GUIDE

What Is a Chorizo Breakfast Burrito?

Learn what goes into a chorizo breakfast burrito, what chorizo tastes like, how the ingredients work together, and what to consider before ordering.

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GUIDE

What Are Smothered Fries? A Guide to the Saucy, Fork-and-Plate Dish

Learn what smothered fries are, how green chile and cheese change their flavor and texture, and how they differ from loaded fries and ordinary cheese fries.

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